Fresh to the last slice.
Research shows that “dryness” is one of the top reasons for throwing bread out, and that consumers value the sensory quality of moistness. At the same time, consumers want convenience With Novamyl® 3D, they can have the best of both worlds.
- For soft, elastic bread throughout storage – now with an added tender texture
- New delicious dimension in freshness of packaged bread
The same operational ease, reliability, flexibility as the original Novamyl®
A complete freshness solution over time when used in combination with Novozymes Sensea®