Filtration

Improving syrup processing.

 
ID-F-134-Filtration
During filtration, all insoluble particles are removed from the syrup. Lipids are known to slow down the filtration process. To combat this problem, lipases have been developed to quicken the flux rate.
 
Key benefits of our solutions:
• Enhance the clarity of the filtrate
• Reduce filter aid consumption
 

Contact us for more information, or visit our Customer Center.