Consumer trends demand change

Around the world, consumers are interested in getting more fiber in their diet and are increasingly looking for dairy products containing less sugar. Novozymes’ recent survey asked respondents about their consumption habits with regards to milk, yogurt and cheese and about their perception of fiber in dairy.

Want to learn more about how to replace sugar with dietary fiber in dairy products without losing their sweetness? 

Download our free paper and learn all you need to know about Novozymes Saphera® Fiber

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